Thursday, January 29, 2009

Some Tips For Amaranthus

Tips & Precautions while growing Amaranthus(harive soppu)

amaranthus ready for harvest

uniform germination

watering with too much force results in patches in the beds as seen above


  • the seeds must be mixed in a 1:2 or 1:3 ratio with sand. since the seeds are small, mixing with filler material is done and then broadcast
  • the growing beds must be of even shape & dimensions. an ideal bed will be 6 to 10 inches raised height
  • the height is raised as continuous watering will result in soil compaction & rooting is affected greatly. even harvesting will be affected as the plants break off at the ground level.
  • watering must be done with watering can, or hose pipe if a large area is covered & with less intensity. if watering is done with force, the seeds will be displaced from the raised beds. also a lot of water can be conserved by light irrigation
  • the seeds will germinate in 3 days & the beds will see uniform growth on 7th day. if by the 4th day, there is no uniform germination, seeds must be again broadcast immediately.
  • mixing the seeds with turmeric powder is also done and then broadcast to prevent seeds getting destroyed by ants
  • it is important to maintain a chart to keep tab of the harvest cycle. seed beds should be made & seeds broadcast every 5th day to maintain a uniform harvest cycle.
  • when conditions are favorable, harvesting can be done every 21 days & the older beds can be worked upon & seeds sowed after adding manure/compost

Photos and content by Pritham 'Heavy metal farmer' denzil dsouza

Seed Production in Amaranthus

Following are the methods adopted for seed production of Amaranthus also called harive soppu and bhaji.

Selection
  • healthy plants with good inflorescence must be selected.
  • diseased, infested by insects , weak plants are not selected as the seeds obtained from them will be of poor quality
  • care should be taken to see that weed plants are not harvested along with main plants
Drying
  • all the unwanted leaves, branches, stem etc are trimmed & only the inflorescence is sun dried for a period of 7 to 15 days
  • white or transparent plastic sheet must be used and the inflorescence must be spread out evenly on the surface
  • drying process is complete when there is total discoloration of the plant. it changes from green to burnt yellow/brown color.

Packing and storage
  • once the plant is completely dried, the seeds can be separated by threshing or beating the plant on a wooden plank or rough surface. even rubbing the inflorescence against each other dislodges the seeds
  • the seeds are very small in size & black in color & round in shape.
  • the seeds thus obtained must be kept in air tight containers & stored in a dry place.

Precautions and tips
  • since there are 2 distinct color types, one green the other maroon, seeds of the required color plants can be obtained by not mixing the 2 while threshing, separate the green plants from the maroon plants
  • do not keep in containers that are defective or have cracks as even a little moisture in these containers will encourage the growth of fungus & will damage the seeds
  • ants & other insects can also be a problem if the storage containers are not proper. to control ants, 3 or 6 pieces of cloves can be added in the containers.
  • certain chemicals like Thiram can be used for longer storage to prevent attack from insects
  • the area of storage must be in a dry place, well aerated to prevent any kind of fungal attack.
  • after using the seeds, the container must be closed properly,
  • always use clean hands while handling seeds. after using any chemicals, wash hands with clean water thoroughly before handling seeds

    Photos and content by Pritham 'Heavy metal farmer' denzil dsouza